Good Morning and Happy Sunday! Here is a little recipe to brighten up your morning. I wanted to make one more summery recipe before going fully into fall mode and using cinnamon with reckless abandon. I wanted to squeeze a bit of summer into a crackle cookie before it completely went away and I’d like to think I accomplished that. These cookies are soft, not too sweet with a bit of tartness. If you want a quick lemon fix, look no further!
Continue reading “Lemon Crackle Cookies”
Good Morning and Happy Friday! Tonight’s the night of The Great British Baking Show Finals on PBS! I watched through it all the weekend the new season premiered and it was glorious. It was definitely what inspired me to make this cake. I ended up making this twice in one week because a) it’s super easy and b) I had a lot of heavy whipping cream to go use up. It’s sweet, but not too sweet and has a shedload of berries and cream.
Continue reading “Vanilla Layer Cake with Strawberries and Whipped Cream”
Good Morning and Happy Sunday! Spring is here and I couldn’t be happier! To ring in the longer days and warmer weather, I thought I’d make some lemon cupcakes. These cupcakes are a little zesty, a little sweet, with a pop of lemon curd in the center.
Continue reading “Lemon Curd Filled Cupcakes”