Chocolate Cinnamon Chip Cookies

Good Morning and Happy Sunday! Today I have a recipe that’s I have been wanting to make for a good while. Chocolate and cinnamon is one of my favorite flavor combinations and this cookie doesn’t disappoint. The cinnamon chips gives the cookies a warmth fitting for the colder months coming up or for a holiday cookie platter. I slightly altered my recipe for Chocolate Crinkle Cookies, which resulted in a cookie that was soft on the inside and crispy on the outside.

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Nutella Stuffed Sugar Cookies

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Good Morning and Happy Valentine’s Day! It feels good to be back making recipes again. I thought I would make a special post and share a recipe I originally made back in college. Though technically back then I didn’t use recipes, I think I was able to make something just as sweet. No matter if or how you celebrate Valentine’s day, it’s a wonderful excuse to have a bit of fun baking and share with the ones you care about. If you are looking for a dessert with a warm, chocolatey center to melt that special someone’s (or your own) heart, look no further!

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Peanut Blossoms

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Good Morning and Happy Monday! Today’s festive recipe will hopefully make the holiday baking bug start to bloom. That’s right, we’re making peanut blossoms today. These cookies are one of the few Christmas cookie staples my family make each year. The first dozen of peanut blossoms never lasted long because everyone wanted a cookie right out of the oven. The chocolate was perfectly melted over a wonderfully warm peanut butter cookie. What’s better than that?

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Browned Butter Chocolate Bar Cookies

Good Morning and Happy Sunday! I decided to take a step back this week and just make some cookies. These are good for those cosy days that you really want to take some time out and make a little something sweet. From browning the butter to chopping up the chocolate, it’s all about slowing down. These have the warm kind of sweetness that caramel has from the browned butter.

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S’mores Cookies

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Summer is coming to a close and there are no better summer treats than s’mores. I initially made a version of these cookies back in college on a whim because I was craving s’mores and needed a design break. At the time I just threw some stuff in a bowl and hoped for the best. It wasn’t until last week that I actually figured out the measurements I was using and wrote it all down. These are some of my favorite cookies to make and probably the messiest – but I’d like to think they’re worth it.

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